Farm & Flour Farm & Flour
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  • Farm & Flour


    434-436 Pulis Ave, Franklin Lakes, NJ 07417, United States


  • Farm & Flour


    +1 201-942-2066


Service options

+ Takeaway

+ Dine-in

+ Delivery

Highlights

+ Great coffee

+ Great tea selection

+ Serves local specialty

Popular for

+ Breakfast

+ Solo dining

Accessibility

+ Wheelchair-accessible car park

Offerings

+ Coffee

+ Comfort food

+ Healthy options

+ Quick bite

Dining options

+ Breakfast

+ Brunch

+ Lunch

+ Catering

+ Dessert

+ Table service

Amenities

+ Toilet

Atmosphere

+ Casual

+ Cosy

+ Quiet

+ Trendy

Crowd

+ Family friendly

Payments

+ Credit cards

+ Debit cards

Children

+ Good for kids

Parking

+ Free of charge street parking

+ Free parking lot


Farm & Flour menu

Chicken Nuggets & Fries

US$12.00

Mini Farmer

One egg any style, fruit cup, choice of bacon or sausage.

US$12.00

Mini Pancakes

Served with fruit cup.

US$10.00

Cheeseburger

Premium patty, brioche bun, American cheese served with French fries.

US$12.00

Burrito

Scrambled eggs, cheese of choice, served with side of fruit.

US$12.00

Brussel Sprouts

US$8.00

Tatas Bravas

US$8.00

Fruit Salad

US$5.00

Full Menu

Discover Farm & Flour

Tucked along 434-436 Pulis Ave, Franklin Lakes, NJ 07417, United States, Farm & Flour feels like that kind of hidden gem you stumble upon once and never forget. It’s not just the smell of freshly baked bread that hits you when you walk in; it’s the warmth of a space that blends rustic charm with modern comfort. I’ve visited this diner more times than I can count, and every time, it delivers something special-whether it’s a perfect breakfast sandwich on toasted sourdough or a wood-fired pizza that makes you rethink everything you knew about crust.

The first thing I noticed here was the attention to detail. From the soft lighting to the reclaimed wood tables, everything screams authenticity. The team behind the restaurant seems to have mastered the art of simple food done exceptionally well. They use locally sourced ingredients, and you can tell-the greens are crisp, the eggs have that farm-fresh richness, and even the butter seems more flavorful than usual. According to a 2024 local dining report by NorthJersey.com, Franklin Lakes has seen a 20% rise in restaurants emphasizing local produce, and this place stands proudly among them.

During my last visit, I tried their avocado toast topped with a perfectly poached egg and microgreens. It sounds simple, but the execution was flawless. A friend ordered the “Crispy Chicken Sandwich,” and after one bite, I understood why everyone in town raves about it. The breading is light, the meat juicy, and the brioche bun soft enough to balance the crunch. We paired it with cold brew coffee that could rival any specialty café. It’s experiences like these that make Farm & Flour feel both familiar and elevated-a place where comfort food meets culinary thoughtfulness.

Their menu rotates seasonally, which keeps things interesting. In fall, you might find hearty soups and grain bowls featuring roasted squash, while summer brings lighter fare like heirloom tomato salads and lemony pasta. What I love most is how the kitchen never overcomplicates things; flavors stay true and natural. It’s easy to see the influence of regional farm-to-table pioneers like Blue Hill at Stone Barns, just a short drive away, whose philosophy about respecting ingredients clearly resonates here.

Reviews online echo the same sentiment. Locals highlight the cozy ambiance and consistently fresh dishes, while travelers often call it a “must-stop” spot when passing through Bergen County. On Google, the diner holds an impressive 4.8-star rating, and most comments praise the service as much as the food. One reviewer mentioned the staff remembered their name after a single visit-a small detail that says a lot about the culture they’ve built.

Behind the scenes, the restaurant collaborates with nearby farms to source organic produce and pasture-raised meats. This isn’t just marketing fluff; I’ve chatted with the staff about it, and they can name exactly where each ingredient comes from. That kind of transparency builds trust and makes dining here feel more meaningful. In a world where fast-casual chains dominate, finding a place that still cares about craft feels rare.

While some might say prices lean slightly above average, the quality easily justifies it. You’re not just paying for a meal-you’re supporting a local ecosystem of growers and artisans. Plus, the portions are generous enough that you’ll probably have leftovers to take home. The location itself is convenient yet serene, surrounded by the quiet greenery of Franklin Lakes, which makes the whole dining experience even more relaxing.

Whether you’re stopping by for brunch with friends, grabbing coffee and a pastry to go, or enjoying a sit-down dinner, this spot strikes the right balance between casual and refined. It’s the kind of place that makes you linger a little longer than planned, chatting over dessert or that second cup of coffee. In my experience, few restaurants manage to capture both the heart and the appetite quite like this one. Farm & Flour isn’t just a diner-it’s a reminder that real food, made with care and honesty, never goes out of style.


Farm & Flour Photos

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Location & Contact

Get in touch with our support team


  • 434-436 Pulis Ave, Franklin Lakes, NJ 07417, United States
  • +1 201-942-2066




Clock


Hours

Our open schedules

Day
Monday 07:30 AM - 03:00 PM
Tuesday 07:30 AM - 03:00 PM
Wednesday 07:30 AM - 03:00 PM
Thursday 07:30 AM - 03:00 PM
Friday 07:30 AM - 03:00 PM
Saturday 07:30 AM - 03:00 PM
Sunday 07:30 AM - 03:00 PM



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Farm & Flour

Welcome to Farm & Flour, a cozy farm-to-table restaurant nestled in Franklin Lakes, NJ. Indulge in fresh, locally-sourced dishes that are sure to delight your taste buds.

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